Q&A with “The Truffle Hunters” filmmakers Michael Dweck and Gregory Kershaw

Documenting the canine search for the world’s most expensive fungi.

The Truffle Hunters opens with a gorgeous, contemplative long shot—a steep, thickly forested northwestern Italian hillside accented by its trees’ yellowing leaves and skeletal branches—that sets the tone for what’s to come. In the bottom of the frame, a person accompanied by a dog slowly emerges from the forest. It’s clear that the year is ending, that cold and snow are coming—an apt metaphor for the through-line that defines this documentary. A meditation on a group of elderly men and their devoted dogs engaged in an ancient activity that may be doomed by both modern life and climate change, it’s won awards from the Directors Guild of America and the American Society of Cinematographers, among others.

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